1. PRODUCT DEFINITION
| Parameter | Specification |
|---|
| Botanical Name | Cocos nucifera |
| Common Names | Indonesian Coconut, Kelapa Indonesia
|
| Origin | Indonesia
|
| Forms Available | Semi Husked
|
2. TECHNICAL SPECIFICATIONS
| PARAMETER | SPECIFICATION | |
|---|
| Variety | Indonesian Tall (Dalam) | |
| Origin | Indonesia | |
| Age at Harvest | 7-8 months | |
| Husk Condition | Partially removed (top 40-50%) | |
| Nut Weight | ≥ 0.9 kg | |
| Water Volume | 500-700 ml | |
| Water Characteristics | pH 5.0-5.5 • Brix 5-7° | |
| Shell Integrity | No cracks • Uniform oval shape | |
| Germination Status | Non-sprouted | |
3. PACKAGING & SHIPPING
| Component | Specification | Function |
|---|
| Primary Packaging | Shrink-wrap film (per coconut) | Moisture retention |
| Box Type | Single-layer tray (6 nuts/box) | Ventilation design |
| Pallet Configuration | Euro pallet (120×80cm) | 144 boxes/pallet (864 nuts) |
| Reefers | 40ft high-airflow (20 pallets) | Temperature: 8-10°C |
| Humidity Control | 85-90% RH | Prevent husk drying |
4. COMPLIANCE DOCUMENTATION
- Phytosanitary Certificate
- HACCP Plan (Hazard: Microbial growth)
- Residue Analysis (Chlorpyrifos, Carbaryl)
- Halal Processing Statement
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